April showers

After a gorgeous day yesterday, and a sunny start this morning, it is now gray and rainy.  Luckily I got the bulk of my yard-tidying accomplished before the rain – although I had grand delusions of much more mulching and trimming.

Ah, spring.

I’ve definitely turned to spring eating – I just don’t want heavy food anymore.  Instead, I’m thinking salads.  We don’t have a lot of local supplies, yet, but I am starting to see micro greens and pea shoots as a welcome garnish on dishes.  As we wander through this season of transition, I’ve tried the following recipes which use pretty seasonal ingredients but feel lighter in taste:

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 Tahini Beets

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Spring Green Risotto

(and, no photo but this dish was really delicious)

Crispy Coconut Kale with Roasted Salmon and Coconut Rice

With the holidays coming up, I think I may back-track a little on my (lighter) spring eating so I can try some new recipes and enjoy some old favorites.

Someone was thinking what I’ve been thinking – I’m definitely trying this recipe for Bacon Matzo Brei.  I don’t think The Professor will mind this addition to our matzo brei tradition.  I will also make Matzo Brittle (or matzo crack…).  There will be nothing light about these Passover dishes.

I haven’t figured out my Easter eating, but it will include eggs.  Perhaps I will try a twist on eggs benedict (here or here) or head back to spring eating with this delicious-sounding Asparagus with Eggs and Parmesan.

***

If you’re not up to cooking, you could just eat somewhere in town.

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Poached eggs over avocado  at Bonfiglio & Bread – I still do not tire of this dish.

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Or perhaps a simple hard-boiled egg and gougere at Swallow?

Obviously I’m into eggs.

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There are some interesting goings-on over the next month, in case you get tired of gardening or eating:

Saturday April 12 – Chocolate tasting of (Hudson local) Christopher Norman Chocolates, and wine from Fairview Wines at Verdigris Tea & Chocolate Bar, located at Warren & 2nd in Hudson NY.  5pm – 7pm. Taste.

Saturday April 12 – Dine/Art Gallery Stroll on Warren Street below 3rd Street.  Wander and enjoy art and tastes.  5pm – 8pm.  Taste again.

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Saturday April 19 – ThinkFOOD Conference: Culture / Studies / Sourcing at Bard College at Simon’s Rock in Great Barrington MA.  9:30am – 3pm. Think.

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Saturday April 26 or May 3? – Opening of Hudson Valley Distillers.  Applejack and vodka and (eventually) more! Check it out on Route 9 just south of Clermont. Tasting room hours to be announced.  Thirst.

Saturday April 26 and Sunday April 27 – TAP New York, a craft beer and food festival happens at Hunter Mountain in the Catskills. 1pm – 5pm on Saturday and 12pm – 4pm on Sunday.  Thirst again.

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Saturday May 3 – 4th Annual Ramp Fest Hudson 2014 at Basilica Hudson.  12pm – 4pm.  Trample.

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It’s still raining.  I’m just going to keep repeating: April Shower = May Flowers, April Shower = May Flowers, April Shower = May Flowers…

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One response to this post.

  1. Posted by Sandra Parker on April 11, 2014 at 7:51 pm

    Nice! Happy Bacon days, egg days, egg benedict days…..repeat… Love, Aunt Sandy

    Sandy Parker Windsong Photography and Poetry http://www.windsongphotographytoday.com Sandy Parker author of: “Along the Way” in Ebook or book form http://store.blurb.com/my/books/4795077-along-the-way

    Date: Fri, 11 Apr 2014 23:31:42 +0000 To: windsong22@msn.com

    Reply

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